Exclusive all inclusive Wedding package available at only €27 per guest for selected dates in January & February 2014
Talbot Caesar Salad with Bacon Lardons, Garlic Croutons, Toasted Pine Nuts
& Traditional Caesar Dressing
~~~~~
Chef’s Homemade Vegetable Soup
Served with Freshly Baked Breads
~~~~~
Roast Stuffed Turkey & Ham served with a Herb Gravy & Cranberry Sauce
Or
Poached Fillet of Atlantic Salmon served with a Light Dill & White Wine Cream Sauce
Accompanied with Seasonal Market Fresh Vegetables & Potato
~~~~~
Chocolate Profiteroles
~~~~~
Freshly Brewed Tea or Coffee
Terms & Conditions apply and this offer is subject to availability in January & February 2014
Minimum numbers of 80 adults on this package, Menu changes if required may be subject to an extra supplement.